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Posts Tagged winemaking

Aurelio Montes: Chile’s Father & Son Winemaking Duo

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Fascinated by the winemaking business at an early age, Aurelio Montes, Sr. has spent a lifetime raising the bar for Chilean wines. First as a winemaker at Undurraga, and then as founder of his own eponymous winery, Viña Montes, where with the release of his now legendary Montes Alpha M, he was the first to make what the Chileans refer to as an “Icon” wine, a high end Bordeaux style blend made from the classic French varietals of Cabernet Sauvignon, Merlot, and Cabernet Franc. Others have certainly followed, and Chilean Bordeaux-style blends have become a benchmark for South American wine. It all […]

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Winemaker Alvaro Palacios Reigns in Spain- Oct 7- The Connected Table LIVE

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With a stable of properties spanning three of Spain’s most important winemaking regions, and his skills behind such wines as L’Ermita, Propiedad, and Descendientes de J Palacios, winemaker Alvaro Palacios is arguably that country’s greatest winemaker. L’Ermita alone, made from miniscule yields of old vine Garnacha coaxed from the inhospitably steeps slopes of Catalunya’s Priorat region, and which retails at over $1,000 a bottle, would make him that. But Alvaro, born into a family rich with the history of making wine in Spain’s most well-known region, Rioja, does not let this one iconic wine define him. Alvaro also makes two other lauded wines […]

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A Napa Wine Starr

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We met vintner Pam Starr through mutual friends and were instantly drawn to her engaging personality and highly pleasurable Bordeaux-style wines. Pam has been the co-owner, manager and winemaker of Crocker & Starr since its inception in 1997 when she helped resurrect the vineyards on the Crocker Estate in St. Helena and established a winery to create world-class wines. After toiling as a winery employee for 18 years, Pam’s transformation at a relatively young age into owner, manager and winemaker was unique and remarkable. It required a special mix of skill, passion and dedication. Originally destined to go to dental school, […]

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Tannat’s the Night- A Love Affair with Uruguay Wines

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One of the things we enjoy about hosting our radio show is taking our listeners and followers to regions of the world where great wine and food are produced. We are passionate travelers and- as we like to say- insatiably curious. Last week we “traveled” to Greece to taste wines and talk with Chef Maria Loi (Proprietor of NYC’s Loi Estiatorio and Co-Author of “The Greek Diet”) and Vintner Yiannis Voyatzis, (Boutari Vineyards and Director of New Wines of Greece). If you missed the live interview you can listen on iHeart anytime at this link. This week we will “virtually” travel […]

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