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Sipping Vegan Wines

If you follow a vegan diet, be aware that some vintners may use animal byproducts such as egg white fish bladder (isinglass) and animal milk protein (casein) to clarify the wines, a process known as fining. To be 100 percent vegan, no animal products may be used anywhere, and the wines must be filtered using vegan methods.

But do how you know a wine is truly vegan?

Since there is no official certification for vegan wines at this time, knowing the vintner’s wine making methods and the supplier of the wines are both important. One example is Vegan Wines founded by Frances Gonzalez, a longtime vegan. Frances personally visits and inspects vineyards, from soil to bottling, to select wines for her portfolio and vegan wine club. All are 100 percent vegan. www.veganwines.com

Sample of Vegan Wines reds
A sample of Vegan Wines reds

Are Vegan Wines Organic?

Vegan wines can be made with organic or non-organic grapes and they may or may not contain added sulfites. Organic wines may contain other organic additives or animal byproducts.

Wine labeled “certified organic” in the United States must abide by criteria established by the United States Department of Agriculture (USDA); no non-organic products may be used in any area of the winemaking process. The use of herbicides, fungicides, pesticides, synthetic fertilizers or other chemicals in the vineyards is forbidden, so is adding sulfites.

Organic certification regulations vary by country. Many European vintners we’ve met follow organic farming practices. Some producers apply for organic certification believing the designation helps sell their wines in the international market. Others producers feel the time and expense to undergo certification is not worth it.

We recommend reading- up on the wines you are interested in tasting by vising their website and attending tastings for vegans. A few sources include Vegnews and Barnivore

Vegan Wines roses and whites
A selection of Vegan Wines roses and whites

Vegan Wines offers a wine club that allow participants to try different selections. Frances conducts free virtual tastings and is active on the speaking circuit to educate consumers about vegan wines. We had the chance to sit down with her to discuss her mission and a few wines on The Connected Table SIPS.

Frances Gonzalez
Frances Gonzales personally visits wineries to ensure they are following vegan production methods

Listen to Frances Gonzalez discuss choosing vegan wines on The Connected Table SIPS

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By Melanie Young

The Connected Table is a media production company, radio show, podcast and blog specializing in wine, food and travel. Listen to The Connected Table LIVE and The Connected Table SIPS on iHeart and other major podcast platforms. Melanie Young and David Ransom are wine and food specialists, speakers and writers. We are experts in helping brands promote their products, destinations and services through custom content.

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