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Archive for December 2019

Tasting Bordeaux Wines and Chocolate

Tasting Bordeaux Wines and Chocolate
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An invitation to a guided tasting of Bordeaux wines with artisanal chocolates from one of France’s top chocolatiers is a welcome treat. And that’s what led us downtown to Danny Meyer’s Manhatta restaurant on November 7. The tasting and discussion was one of the daylong activities hosted by the the Bordeaux Wine School. Founded in 1989 (yes, celebrating 30 years!) the Bordeaux Wine school educates more than 85,000 people each year through its global network of over 250 accredited instructors. Classes are taught both at the school’s center in Bordeaux City and online around the world, offering courses in multiple […]

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What we're cooking next: Lemon Aioli Lamb Burgers with Silver Fern Farms New Zealand lamb. Silver Fern Farms works with more than 14,000 New Zealand farmers in their cooperative to source its beef, lamb and venison. #theconnectedtableSIPS #Liste #iHeartRadio

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