We connect you to the world of wine, food and spirits

Archive for May 2016

Harlem’s Queen of Comfort Food: Melba Wilson

Harlem's Queen of Comfort Food: Melba Wilson
Share

“The way I see it,” says Melba Wilson, “Soul food is the foundation of American comfort food.” She’d know. For Melba, a Harlem native, or as she likes to say “I am Harlem born, bred, and buttered,” owns one of  most influential soul food restaurants in New York City’s most exciting dining neighborhood, aptly named Melba’s. Like many children, she grew up watching her mother and grandomother cook and learned to love food, and soul food, in the process. But, Melba actually went into marketing and sales after school, anything from cosmetics to limo driving, finally entering the restaurant business […]

Read more

Meet the Golden Girl of Persia

Meet the Golden Girl of Persia
Share

There’s just something about the name “Persia” that seduces us. We are drawn to the flavors and aromas. Mint, cumin, cinnamon, oranges, pomegranates, dates and honey are ingredients we like add to many of our everyday dishes. Aside from Melanie’s coming of age tour to Israel as a teenager, we’ve only traveled to the Middle East by way of our palates and the few restaurants we’ve experienced here in the USA. One of our favorites is recent JBF Award Winner Shaya in New Orleans. Lucky for us a book entitled, “SIROCCO: Fabulous Flavors form The Middle East” by Sabrina Ghayour […]

Read more

Peter Lehmann’s Ian Hongell: Barossa’s Straightshooter

Peter Lehmann's Ian Hongell: Barossa's Straightshooter
Share

It seemed like the perfect plan: Help out Barossa Valley grape growers unable to sell their fruit in a changing market by making wine from their grapes, sell it off in bulk to those who need wine to sell and go play golf for the rest of the year. Well, something like that, anyways… A champion of the little guy, Peter Lehmann, a fifth generation Barossa native who grew up surrounded by vineyards, was originally a winemaker and buyer for a large British-owned Barossa Valley wine company. In 1979 when told by his superiors not to buy fruit he had […]

Read more

Casa Dragones Tequila Raises The Bar

Casa Dragones Tequila Raises The Bar
Share

    She’s called “The First Lady of Tequila” and is the first female “Maestra Tequila” certified by the Academia Mexicana de Catadores de Tequila. And she makes a pretty amazing tequila called Casa Dragones. After years building the Cuervo brand globally, Bertha Gonzáles Nieves stepped out in 2009 to create her own style of tequila to rave reviews. Casa Dragones is an ultra premium, 100% Blue Agave, hand -crafted sipping tequila that’s smooth, soft and warm with no bite – the way a good tequila should taste. From the sea blue blue packaging and perfume bottle design to the platinum-hued liquid inside, everything […]

Read more

Connect With Us

Unable to display Facebook posts.
Show error

Error: Server configuration issue
Please refer to our Error Message Reference.

FREE Consultation!

captcha
 

 

Contact Us

The Connected Table has offices in New York and Tennessee

Main Phone: 212.620.7027
Mobile: 646-270-4031

Connect with us via email:
melanie@theconnectedtable.com
david@theconnectedtable.com