We connect you to the world of wine, food and spirits

EAT · DRINK · EXPLORE · INSPIRE

We help you build and connect your brands to the people who matter through education and networking events, media initiatives, custom promotions and our exclusive global radio show, The Connected Table LIVE! Our expertise is wine, spirits, food, hospitality and nutrition/health.

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Join our mailing list to learn about show guests, upcoming events and special offers.




We Share Your Stories: The Connected Table LIVE! Radio Show

Our exclusive radio show connects you to the dynamic people who work front and center and behind the scenes in the food and beverage industry. The Connected Table LIVE! airs Wednesdays 2pm ET and on demand at iHeart Radio reaching a global audience.

Learn more about our shows and guests

We Create Signature Events

We create custom events to share your story, support your brand’s message and educate your target customers.

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We Generate Ideas To Help Spotlight Your Brand

Need help fine tuning a business idea, conducting research or thinking outside of the box? We can help you develop ideas, build strategic relationships and connect you to promotional partners.

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nutrition

We are committed to Nutrition & Health

We believe in living well and eating well. That’s why we provide health and wellness workshops, lectures, events and articles on healthy living with Melanie Young, a Certified Health Coach.

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  • A Little Joie de Vivre with Jean-Charles Boisset
    June 3, 2018 by
    Does Jean-Charles Boisset have a James Bond complex? Perhaps. He definitely blends dapper and debonair in his style and businessman-meets-bon vivant. The descendent of Burgundy wine producers, Jean-Charles oversees the family business on two continents. In France this encompasses: Jean-Claude Boisset Winery, Domaine...
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  • Kicking Up Our Heels at 4th Annual Harlem EatUp!
    June 3, 2018 by
    We strutted uptown May 17-19 to attend the Fourth Annual Harlem EatUp! presented by Citi. Founded by Chef Marcus Samuelsson and Herb Karlitz (Karlitz & Co), Harlem EatUp! is a delicious love letter to this vibrant community. Thursday, May 17 was the Luminary Dinner at Ginny’s...
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  • Chronicler of Chefs – Andrew Friedman
    May 5, 2018 by
    Talk about noshing down memory lane!  You must be living under a rock if you work in the restaurant business and have not heard about Andrew Friedman’s new book, Chefs, Drugs and Rock & Roll: How Food Lovers, Free Spirits, Misfits and...
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Contact Us

The Connected Table has offices in New York and Tennessee

Main Phone: 212.620.7027
Mobile: 646-270-4031

Connect with us via email:
melanie@theconnectedtable.com
david@theconnectedtable.com